Wedding Celebration Packages

Your happily ever after starts here!

No matter how intimate or grand the celebration, Events at Sandhill Crane promises to make your special occasion one to remember for years to come.

To speak with our catering manager and schedule a tour of the property, please email us or call 561.630.1171.

Your 5 hour wedding celebration package includes:

  • Standard club tables and chairs
  • Chairs and table settings with white floor length linens and cloth napkins
  • Dance floor and stage for entertainment
  • Menu tasting for up to 4 guests
  • 4 hour open bar
  • 4 butler passed hors d'oeuvres and 2 elegant displays for the cocktail hour
  • Sparkling champagne toast
  • 4 course dinner celebration to include:
    • Salad
    • Entree
    • Wedding cake provided by Johnson's Custom Cakes- Bride & Groom will meet with a baker at Johnson's Custom Cakes to discuss cake flavors and design. Certain design requests may result in an upcharge.

Pricing & Entree Selection

  • Prices are per entree, per person
  • Choice of 2 entrees- a menu selection is required 14 days in advance with an identifier system
  • Choice table side- higher price prevails, $15++ premium added
  • Children and vendor meals starting at $35++ per person

Ceremony

  • Ceremony fee of $750 includes
    • White folding chairs
    • Fruit infused water station
    • Rolling gift table

Food & Beverage Enhancements

  • Premium bar upgrade at $15++ per person
  • Additional butler passed hors d'oeuvres at $4++ per piece (minimum of 50 pieces for each item)
  • Reception stations at $9-$14++ per person (Chef fees may apply)

Cocktail Hour

Butler Passed Hors D'Oeuvres (Please Select Four)

Cold Hors D'Oeuvres
Hot Hors D'Oeuvres
Iced Jumbo Shrimp with Cocktail SauceCoconut Shrimp with Pineapple Dipping Sauce
Tuna Tartar on Crisp CucumberChicken or Beef Sate with Thai Peanut Sauce
Lobster Roll BitesVegetable Spring Roll with Soy and Ginger Dipping Sauce
Raspberry and Brie Filled Puff PastryMini Beef Wellington
Citrus Poached Rock Shrimp with Mango MarmaladeApplewood Smoked Bacon Wrapped Scallops
Cracked Pepper Encrusted Ahi Tuna with Wasbi Dipping SauceBeef Tenderloin Crostini with Roasted Red Pepper Horseradish Creme
Blue Cheese and Chive Creme Filled Gold Nugget PotatoesChicken and Lemongrass Dumplings

Shrimp Post Stickers with Sesame Ginger Glaze

Mediterranean Grilled Vegetable

Franks in a Blanket with Honey Dijon

Spinach and Feta Wrapped in Phyllo Dough

Ginger Teriyaki Marinated Beef Kabobs

Duck Spring Rolls with Thai Dipping Sauce

Grilled Asparagus Wrapped in Prosciutto
Elegant Displays
(Please select two)

Vegetable Crudite

Celery, Carrots, Assorted Peppers, Cherry Tomatoes, Cucumbers, Broccoli and Cauliflower served with hummus, buttermilk ranch and vidalia onion dip.

Artisan Cheese Board
Assorted artisan cheeses with red and green grapes, whole berries, assorted dried fruits, figs and dates served with sliced french breads, crackers and lavosh.

Charcuterie Board
Sliced Italian meats: prosciutto, pepperoni, salami, provolone, buffalo mozzarella and fontina cheeses, pepperoncinis, imported olives, roasted peppers, marinated mushrooms and sundried tomatoes served with bread sticks and sliced focaccia bread.

Three Course Dinner Celebration
Salad
(Please select one)
Caprese Salad

Tomato and fresh mozzarella with aged balsamic vinaigrette.

Florida Field Green Salad
Poached Pear, Gorgonzola, Candied Pecans and a White Balsamic Dressing
Caesar Salad
Romaine Hearts, Croutons and Shaved Romano with a Parmesan-Garlic Vinaigrette Dressing
Wedge Salad
Baby iceberg wedge, red onion, pickles, beefsteak tomato, blue cheese crumbles, applewood smoke bacon crumbles, herb-buttermilk dressing

Plated Entree
Crispy Skin Chicken Breast and Garlic Prawns
Served with mushroom risotto and roasted sweet peppers with a caramelized onion jus
$95++ per person
Red Wine Braised Beef Short Ribs
Served with whipped yukon gold potatoes and smoked cauliflower with a cabernet jus
$105++ per person
Maple Mustard Glazed Salmon
Served with Ancient Grain pilaf and grilled baby bok choy
$110++ per person
Pan Seared Florida Grouper
Served with a sweet potato souffle and braised greens with a sweet corn butter sauce
$115++ per person
Grilled Beef Filet and Jumbo Shrimp
Served with creamy parmesan polenta, honey roasted baby carrots and charred asparagus
$120++ per person
Wedding Cake
Custom wedding cake provided by Johnson's Custom Cakes